Treffler Millomat

Gentle grinding. 100% dust-free.

Our automatic industrial mill is a sensation: It guarantees gentle grinding and is 100% dust-free. According to demand, the Millomat grinds small and large batches of cereals, pulses, spices, herbs and can be set up in no time. Thanks to the extraction system used, the Millomat grinds without residue and ensures a 100% flour yield.

Technical data:

Machine type Millomat 80 Ecoline Millomat 100 Millomat 300 Millomat 500
Weight 600kg 620kg 900kg 1500kg
Grinder housing width: 100mm 100mm 300mm 500mm
Dimensions (WxDxH) 2,0 x 1,0 x 2,0m 2,0 x 1,0 x 2,1m 2,3 x 1,25 x 2,55m 2,2 x 1,8 x 2,55m
Power consumption: 10,55kW 10,80kW 16,25 kW 43,50kW
Required connection voltage: 400V 32A 400V 32A 400V 32A 400V 80A

Millomat 80 Ecoline

The entry model. Grinding output80 kg grinding output per hour – This provides you, as a small or medium-sized enterprise, with the perfect entry to

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Millomat 100

Fully automatic. Fully efficient. Wholemeal flour every hour. Grinding outputWith up to 150 kg grinding output per hour, the Millomat 100 achieves a daily capacity

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Millomat 300

The power package for gentle grinding. Grinding outputWith 300 kg grinding output per hour, the Millomat 300 achieves a daily capacity of over 7 tons

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Millomat 500

Best grinding results. Even with large quantities. Grinding outputWith at least 500 kg grinding output per hour, the Millomat 500 is also the best choice

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The Millomat product video

How the Millomat works. For you.

The grinder

The patented impact-cutting grinder of the Millomat is unique. Here, the feed material is broken up in the gap between the rotating grinding discs and the baffle plate within fractions of a second.

Fineness

The fineness of the flour can be determined using sieve inserts. Sieves with hole sizes of 0.5 mm, 0.75 mm, 1.00 mm, 2.00 mm, 3.00 mm, 4.00 mm and 5.00 mm enable both the finest of flour and coarse grist.

The feed-in

The feed material is fed in via the frequency-controlled volume-dosing system and the necessary meal cushion is produced in the mill. This guarantees consistent flour quality with a high share of fine flour.

Pneumatic transport

The feed material is fed in via the frequency-controlled volume-dosing system and the necessary meal cushion is produced in the mill. This guarantees consistent flour quality with a high share of fine flour.

Low warming

Thanks to the vacuum system, the feed material only experiences the minimum amount of friction required to become flour. It is only minimally heated and important nutrients are retained in the flour.

Absolute purity

The conveying air is automatically cleaned at one-second intervals and fine flour dust is removed.